1 (1-liter) bottle club soda, chilled
1/2 C. sugar
1 T. root beer extract
Combine all ingredients, stirring until the sugar dissolves. Serve over ice.
1 (1-liter) bottle club soda, chilled
1/2 C. sugar
1 T. root beer extract
Combine all ingredients, stirring until the sugar dissolves. Serve over ice.
1/2 c. caramel pudding mix
1/2 c. powdered milk
1/2 c. coffee creamer
1/8 c. vanilla powder
Combine all ingredients in Jar Or vacuum seal bag.
To use, Add 1-2 T. of mix to a mug hot water.
1 part orange-flavored instant drink mix (Tang)
1 part powdered milk
2 parts instant vanilla pudding
Combine all ingredients in zip-lock or vacuum seal bag (or jar!), whatever container you prefer. To Use: add 2-3 Heaping Teaspoons per cup or mug of cold Water
2-1/2 cups instant nonfat dry milk powder
2 cups multicolor mini marshmallows
1 cup strawberry-flavored drink mix
1/2 cup powdered sugar
1/3 cup buttermilk powder
1/3 cup powdered nondairy creamer
Measure ingredients into a ziploc bag, seal and shake to combine.
To use: add 1/3 c. to Mug of Hot water
3/4 c. sugar, Dissolved in:
3/4 c. hot water; Add the following:
1/2 tsp. plus 1/8 tsp. root beer concentrate. Cool. Pour into
1 liter cold seltzer water
. Serve over ice,. Drink immediately or store in fridge (Tightly Covered)
2 Quart water
2 Cup sugar
2 Cup FRESH lemon juice
Sparkling Water* (not tonic!)
Blend water, sugar & lemon Juice. Store in fridge till ready to use.
To use: Fill a tall glass 2/3 to 3/4 Lemon Mix then fill to top with sparkling water.
Soak one measure of dry soybeans for 6 to 12 hours.
Load and run soymilk maker as per the directions that came with the machine.
Cool the milk in the refrigerator till it is at least lukewarm.
Add 1/4 tsp. of salt.
Add 2 Tbs. of sugar.
Add 3 Tbs. of Barley Malt.
Add 1 Tbs. Of Vanilla flavoring.
Each batch yields approx. 1/3 gallon of soy milk
4 cups packed brown sugar
1 cup soft butter
1/2 cup water
2 tsp. almond extract
1/2 cup powdered creamer
1 tsp. each cinnamon, allspice
Beat together, pack into a canning jar. Store in Fridge
Use 1 T. in a Mug of Coffee or tea